Qum aj
Jun wuk'ya' rik'in ixim, ronojel b'ey kab'in y b'anon rik'in k'ak'aya' aj.
Re qum aj ninojix chi jun utz ruki'il sipanik toq nib'an ri jech' richin k'ak'ak' ixim junelik nijach kik'in wech k'uljay y kik'in taq achib'il.
Kaqchikel
Jun wuk'ya' rik'in ixim, ronojel b'ey kab'in y b'anon rik'in k'ak'aya' aj.
Re qum aj ninojix chi jun utz ruki'il sipanik toq nib'an ri jech' richin k'ak'ak' ixim junelik nijach kik'in wech k'uljay y kik'in taq achib'il.
Ingl茅s
A corn based drink, usually sweetened and made from tender, young ears of corn.
Atol is considered a very nice treat when the new corn is harvested and it is common to share with neighbors and friends.
Espa帽ol
Una bebida a base de ma铆z, generalmente endulzada y hecha de mazorcas de ma铆z tiernas y j贸venes.
El atol se considera un regalo muy agradable cuando se cosecha el nuevo ma铆z y es com煤n compartirlo con vecinos y amigos.
K始iche始
Jun ri kqumuxik b'anom ruk' ixim, amaq'el lo kki'risaxik xuquje' kb'an ruk' ch'uch'ujalaj taq och'.
Ri uk'ia' kil uwach pacha' jun je'lalaj sipanik are chi' kb'an taq ri jach' re k'ak' ixim xuquje' ksipax ke ri taq k'ulja xuquje' ri taq achi'l.