Green Onion
A young onion with a slender green stalk and a small bulb, used as a table vegetable, usually raw, especially in salads; scallion.
There is a good restaurant in Guatemala City named, The Green Onions. It probably has that name because they serve green onions on every dish, except for dessert.
English
A young onion with a slender green stalk and a small bulb, used as a table vegetable, usually raw, especially in salads; scallion.
There is a good restaurant in Guatemala City named, The Green Onions. It probably has that name because they serve green onions on every dish, except for dessert.
Español
Una cebolla joven con un tallo verde esbelto y un pequeño bulbo, utilizada como verdura de mesa, generalmente cruda, especialmente en ensaladas; cebollín.
Hay un buen restaurante en la Ciudad de Guatemala llamado "Los cebollines. Probablemente tiene ese nombre porque sirven cebollines en cada plato, excepto en el postre.
Kʼicheʼ
Q'apoj sib'o'y ruk' xax rax uxaq xuquje' ruk' jun alaj b'ol, ri kkojik pacha jun ichaj, amaq'el lo ktijow pa uraxil, pacha' ruk' taq rax ichaj, ajb'ol sib'o'y.
K'o jun je'l wa'b'al pa Paxil Kayala' tinamit ub'i' "El Cebollito". Kraj lo je ub'i' ri' rumal re chi kki ya' ri sib'o'y rax uxaq ruk' konojel ri taq wa ri kchi'x chila', xa k'u man kki yuj ta ri sib'o'y ruk ri kab' wa.