Ub'al
Kaqchikel
Ri taq kinaq' e taq ijatz ri yetij richin wachichaj, k'o k'iy sok' uchuq'al y ruchuq'a ilinem rik'in, ri yetij achi'el rikilal pa jalajoj ruwech q'utum pa k'iy taq tinamit chijun ri ruwach'ulew.
Jun chike ri janila' katz'inel chupan ri chajin wa'in guatemalteca, ronojel b'ey, ri taq kinaq' yetik junan rik'in ri k'um y ri ixim.
English
Beans are edible seeds of leguminous plants, rich in proteins and fiber, which are consumed as food in a variety of dishes in many cultures around the world.
One of the most important part of the Guatemalan diet, most times, beans are grown alongside squash and maize.
Espa帽ol
Los frijoles son semillas comestibles de plantas leguminosas, ricas en prote铆nas y fibra, que se consumen como alimento en una variedad de platos en muchas culturas alrededor del mundo.
Una de las partes m谩s importantes de la dieta guatemalteca, la mayor铆a de las veces, los frijoles se cultivan junto con calabaza y ma铆z.
K始iche始
Ri kinaq' are' ija' ri ktijowik re taq tiko'n quech jalajoj taq kinaq' nim taq ki q'inomal chre ri uyaik ri chuq'ab, ri ktijik pacha wa, ri jalajoj uwachib'al utzakik chikixo'l k'i taq b'antajikil pa uketekikil uwaculew.
Are wa' jun chke nim ub'antajik wa ri ktijow pa Paxil Kayala', k'ialaj taq mul, ri kinaq' xa junam ke' tik ruk' ri mukun xuquje' ri ixim.